This year I have picked up 20 lbs of tomatoes and made tomato sauce from them, but I also had a bunch of tiny grape tomatoes that ended up growing in my own garden. Although I didn’t have a bunch of them, I had enough that you couldn’t eat in one sitting and needed to be stored, so I thought I would try to dehydrate them.
Needless to say, dehydrating turns out to be one of the easiest ways you can save space too!
I had four 12×12 sheets in my Excalibur dehydrator filled . . . → Read More: Tidy-Up Thursday – Save Space – Dehydrate!









